We carry out a full professional clean of your oven, removing grease, burnt-on carbon and grime from every part — including the door glass, racks, trays, fan and interior walls. We use professional-grade, safe cleaning products that get results a household oven cleaner simply can’t match.
We also clean extractor fans and hobs — so your whole cooking area can be restored in a single visit.
In kitchen extractor fans, grease builds up over time. Grease is highly flammable, and a dirty fan significantly increases the risk of a fire. When the fan is clogged with dust or grease, it can’t properly ventilate the space. This leads to poor indoor air quality, lingering smells, and increased humidity. A dirty fan has to work harder to move air which can increase energy use, reduce airflow and shorten the motor’s lifespan. Having it professionally cleaned helps the fan run smoothly and efficiently which prevents costly repairs, extends the fan’s lifespan and lowers electricity bills.
Grease, food spills, and burnt residue can harbour bacteria and attract pests. A clean hob reduces contamination risk and keeps your cooking area hygienic. Built-up grease is highly flammable. On gas hobs especially, grease around burners can ignite unexpectedly. Regular cleaning lowers fire risk.
On gas hobs, blocked burner ports can cause uneven flames. On electric, ceramic, or induction hobs, burnt residue can interfere with even heat distribution. A clean surface ensures even heating, faster cooking and more accurate temperature control.
When burners or heating elements are dirty, they may need more energy to reach the same temperature. Clean components operate more efficiently. Acidic spills (like tomato sauce) and sugary substances can permanently stain or damage surfaces, especially glass or ceramic hobs. Regular cleaning prevents corrosion and surface damage, helping your hob last longer.
